Heavenly Waffles and Maple Syrup Recipe

Heavenly Waffles and Maple Syrup Recipe

There’s nothing quite like the aroma of freshly made waffles filling the kitchen. When paired with pure maple syrup, it’s the perfect comfort breakfast that delights the senses. In the US, over 75% of households crave waffles as their favorite brunch staple, and today, we’re sharing a classic recipe to satisfy that craving!

A stack of golden waffles drizzled with maple syrup
A stack of waffles drizzled with maple syrup.

Ingredients

Crafting the perfect waffle is about the right combination of ingredients. Here’s what you’ll need:

  • 2 cups of all-purpose flour
  • 2 tablespoons of sugar
  • 1 tablespoon of baking powder
  • 1/2 teaspoon of salt
  • 2 large eggs
  • 1 3/4 cups of milk
  • 1/2 cup of vegetable oil or melted butter
  • 1 teaspoon of vanilla extract
  • Pure maple syrup, for serving

Preparation Steps

Prepping the Batter

In a large bowl, whisk together the flour, sugar, baking powder, and salt. In another bowl, beat the eggs and stir in the milk, vegetable oil, and vanilla extract. Pour the wet ingredients into the dry ingredients, mixing just until combined. The batter might appear slightly lumpy, which is fine.

Waffle Cooking

Preheat your waffle iron according to the manufacturer’s instructions. Grease it lightly with a bit of oil or cooking spray. Pour the recommended amount of batter onto the hot surface, close the lid, and cook until the waffles are golden brown and crispy. This usually takes about 5 minutes, but cooking times can vary depending on the waffle maker.

Serving the Waffles

Serve your freshly made waffles hot, drizzled generously with pure maple syrup. Add fresh fruits, nuts, or whipped cream for an extra special touch.

Tips for Success

  • Batter Consistency: Aim for a thick batter that can spread slightly. It shouldn’t be too runny, which may result in thin waffles.
  • Crispy Edges: For crispier waffles, try using melted butter instead of oil and increase the baking time slightly.
  • Flavor Variations: Enhance your batter by adding cinnamon, nutmeg, or a handful of berries.

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Conclusion

Homemade waffles topped with maple syrup are a simple yet indulgent way to start your day. Whether you’re a weekend brunch enthusiast or enjoy a weekday treat, this recipe makes it easy to bring waffle perfection right to your table. Enjoy the delightful balance of crispy outsides and soft insides with a sweet maple syrup finish. Dive in and savor every bite!

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